It’s been a grueling couple of weeks. Without going into details, we moved suddenly and are headed to a vacation rental for a month to figure out our next steps.
That said, my life is upside down and sideways which has left me clinging to Jesus in a desperate and fulfilling way. He is good. We know he is doing good and bringing good, but in the meantime, I’m exhausted and need – oh, maybe a year – to recuperate.
Therefore, I’ve got nothing for this last post in August.
Except, to introduce you to an exceptional, new author on the scene who writes about food – his first love after my daughter and their kids. I swear I’m not biased just because he’s my son-in-love. He really is an incredible hobby chef and emerging author. I think if you check out his blog, you’ll be pleasantly surprised at his “tongue-in-cheek” writing as well as his food recommendations and critiques.
I especially liked this recent post.
That’s all I’ve got, folks. Enjoy Herk’s blog today and share him with your friends like I am.